In 2014 I’m goint to try growing rice in the UK, and the following post describes why, and how I’m going to do it. I’m sure that it has been tried by somebody, somewhere, but I have no idea if anybody has made it work yet. It’s not something that I’ve ever come across before, and my only thoughts up until recently has been the possibility of growing wild rice. That changed when I read The Resilient Farm and Homestead, by Ben Falk, who is one of a number of people growing rice in Vermont, USA. Using rice from Hokkaido, the northernmost Island in Japan, growers in vermont are harvesting marketable quantities of rice. I immediately decided that I wanted to give I a try. So another project has been germinated, or hatched.